IBS Fantasy day of eating
#263985 - 05/17/06 05:27 PM
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I just thought it would be fun to see what people would eat if they could eat anything they wanted to for 1 day without having any IBS pain. Here's what mine would look like:
Breakfast:
Strawberry French Toast(5 or 6 pieces)
3 sausages
Hash browns(Extra salt)
2 glasses of Whole Milk
Peanut Butter and Jelly sandwich on homeade bread
Lunch:
Top Sirloin Steak(Huge)
Barbeque Ribs(Extra Sauce)
Corn On The Cob(Extra Butter)
Strawberry Cheesecake for desert
Dinner:
Bacon, Mushroom Double Cheeseburger
Greasy French Fries
Large Chocolate Malt
11:45pm Snack:
Sneak downstairs for a Large Cookie Dough/Butterfinger Blizzard from Dairy Queen!   
--------------------
Jon - (IBS C)
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I've been eating mostly IBS-safe for so many years that my fantasy day of eating wouldn't be a whole lot different from how I eat anyway... just heavy on the dairy, which I do kinda miss now and then.
But here's my day:
Breakfast: A couple eggs over easy, corned beef hash, home fries, and coffee
Lunch: a couple slices of meatball-onion-olive pizza with EXTRA CHEESE
Dinner: Steamed lobster with drawn butter for dipping, corn on the cob, and a bottle of Chardonnay (I admit that I eat this when I go home to my mom's, minus the butter - doesn't bother me a bit)
Dessert: Cheesecake with fresh strawberries and a good Port
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Port wine so good with desserts. Here's my list of foods if I could eat anything at all without getting a belly ache, and without gaining weight:
Breakfast: Eggs, bacon, toast with butter and a glass of milk.
Lunch: Cheese sandwhich or hamburger, and a glass of milk
Dinner: Pizza - deluxe with extra cheese, a glass of milk or Coca-cola, ice cream with hot fudge on top, and small slice of cherry cheesecake.
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Dreaming of Food
#264016 - 05/17/06 07:13 PM
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Toady
Reged: 04/06/06
Posts: 1299
Loc: A small city, Northwestern Ontario, Canada
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Mmmmm, where to begin...
Belgan waffles with strawberries and whipped cream.
COFFEEEEEEEE
Breakfast links
Fresh squeezed OJ
Salt-fish sandwiches or cavier - black please
Salad
Strawberry Daquari or Pina Coloda (NOT virgin!!)
Hot fudge brownie
Crabs legs (I can do these still : )
Mashed potatoes made with cream cheese (like my mom's)
Asperagus with Hollandaise sauce
A BOTTLE of strawberry wine
Creme Brulee or Cheesecake
Dessert Coffees
And snacks?
Ice cream sandwiches
Doritos or Kettle Chips
Time for a snack!
--------------------
Cassandra
Live like there's no tomorrow. Love like you've never loved before.
IBS A 20+ years, Chronic Migraines, Chiari Malformation (decompressed June 22, 2010), Brachial Neuritis, and ??? the list just keeps growing, but I'm still shiny side up! 
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I have to admit, when I go to my favorite restaurant I finish off my relatively safe meal with a quarter of a Belgian waffle with whipped cream and strawberry sauce. I only go there about 2 or 3 times a year so I indulge a little.
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Breakfast: 1 block Cheddar Cheese and a package of ho-ho's w/ rootbeer float
Lunch: 1/2 pound sliced swiss cheese and a package of Twix w/ rootbeer float
Dinner: 1 block pepper jack mozzarella cheese and Hostess orange cupcakes w/ rootbeer float and a shot of pineapple rum
--------------------
***********************
If you're not dead, you've still got time.
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ROFL!!!
#264083 - 05/18/06 07:14 AM
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atomic rose
Reged: 06/01/04
Posts: 7013
Loc: Maine (IBS-A stable since July '05!)
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Ok, you are AWESOME. I just wanted to say that. LOL!!
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Hrm...
Breakfast:
Ham & cheese omlette
Hashbrowns
toast with lots of butter
Lunch:
A big salad, maybe a taco salad with ground beef, sour cream, and lots of tortilla chips
"Snack"
Cheesecake
A large chocolate mocha with real milk and real coffee and whipped cream on top
(Anyone get the idea I miss real dairy?)
Dinner:
Prime rib
Loaded baked potato
Dessert:
Should I be "classy" and have a creme brulee or just go straight for the large chocolate malt? Oh, the decisions!!!
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Breakfast: HALF A COLD 3-CHEESE PIZZA WITH BLACK OLIVES, 1 PITCHER OF BEER
2nd breakfast: CAPT. CRUNCHBERRY CEREAL IN MIXING BOWL, 1/2 A GALLON OF WHOLE MILK,
BAG OF CHOCOLATE CHIPS,
CHOCOLATE MOCHA COFFEE WITH REAL CREAM AND WHIPPED TOPPING
Lunch: 1 WHOLE SALAMI, BLOCK OF FETA CHEESE, CREPES WITH GROUND MEAT AND CREAM OF MUSHROOM SAUCE, 1 BOTTLE RED WINE, NO GLASS
Snack: MEATLOAF WITH KETCHUP, 2 LITERS OF PEPSI
Dinner: FUDGIE THE WHALE ICE CREAM CAKE, 7 TACO BELL BEEF MEXI-MELTS WITH HOT SAUCE, JAR OF DILL PICKLES AND A BIG MAC
~nelly~Oh my gosh, that felt GOOD getting that out!!!!!!!!!!!!!!!!!
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Breakfast:
Cheese danish
eggs benedict ... 2 or 3 at least
coffee
Lunch:
A big greasy sloppy Joe, french fries, more coffee
Dinner:
Stuffed mushrooms
Lobster with tons of melted butted
Amaretto cheesecake
more coffee
snack:
cheedar cheese and crackers
Good thread ....
--------------------
Carol
nós somos o que nós somos e o descanso é merda
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Crunch, that is. Not Morgan, although he, too, is a fine naval specimen.
Anyway, Malt-o-Meal's version of Capt. Crunch w/ Crunch Berries has been safe for me. No dairy in there, but I don't know about the HFCS. And it's cheaper than the real thing.
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I want to play:
Breakfast: McDonald's egg, bacon, cheese bisquit, hash browns and a cheese danish
Lunch: Hot dog cooked on the grill until black, onion rings thinly sliced in a light batter and fried golden, a huge hot fudge sunday with a brownie
Snack: hot wings dipped in blue cheese dressing, potato skins with cheese and bacon, fried cheese sticks, bread sticks filled with mozzarella cheese.
Dinner: Nice thick filet mignon, baked potato with sour cream and real butter, salad with blue cheese dressing, cheese cake, real ice tea
snack: hot chocolate made with real milk, any dessert that is not low fat.
--------------------
Janey
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