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REPORTING IN - 4/12/05
      #169251 - 04/12/05 11:17 AM
Shell Marr

Reged: 08/04/03
Posts: 14959
Loc: Seattle, WA USA

Everyone post their report for what you did on 4/12 here.... mine will follow later....


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Re: REPORTING IN - 4/12/05 new
      #169343 - 04/12/05 03:31 PM
cailin

Reged: 08/12/04
Posts: 3563
Loc: Dublin, Ireland

Breakfast: porridge and banana and brown sugar

Lunch: couscous with tomato sauce and vegetables and one medium potato

Dinner: Three pieces sushi, then a Marks & Spencer ready meal- Singapore Noodles- yummy!

Snack: Soy red cherry yogurt; pretzels

TOTAL CALORIES: 1350

Activities: walked to work this morning, 3 miles in 38 minutes so burned 112 calories

BMR:2304 plus 112 activities less 1350 food = 1066 less 500 for weight loss so have 566 under budget

Main reasons for being good were tummy scare yesterday and went to the dentist so I spent three hours being numb so eating not an option.

Not doing great on water, my tummy hates water of any temperature when its crampy. Cramps almost all gone now though.

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I bought a new digital scale new
      #169347 - 04/12/05 03:33 PM
cailin

Reged: 08/12/04
Posts: 3563
Loc: Dublin, Ireland

this morning I weighed myself before and after getting into the shower. I didn't wet my hair but somehow gained three pounds while in the shower...so I bought a new scale at lunchtime. I'll weigh in again tomorrow morning to see how I am doing!

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Re: I bought a new digital scale new
      #169349 - 04/12/05 03:35 PM
Yoda (formerly Hans)

Reged: 01/22/03
Posts: 3682
Loc: Canada

Remember that daily fluctuations are normal. It's best to weigh yourself once a week and once ONLY. Otherwise, you'll get caught up in the little fluctuations, which are really nothing to worry about.

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Formerly HanSolo. IBS, OCD, Bipolar, PTSD times 3.

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Re: I bought a new digital scale new
      #169353 - 04/12/05 03:40 PM
cailin

Reged: 08/12/04
Posts: 3563
Loc: Dublin, Ireland

Thanks Alicia,

I KNOW! but I really don't believe my four pound gain last week and need reassurance!

My official weigh in will remain Mondays, I promise.

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that is how I feel new
      #169373 - 04/12/05 05:17 PM
Little Minnie

Reged: 04/16/04
Posts: 4987
Loc: Minnesota

I want the reassurance that might come from having lost a little.

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IBS-A for 20 years with terrible bloating and gas. On the diet since April 2004. Remember this from Heather's information pages:
"You absolutely must eat insoluble fiber foods, and as much as safely possible, but within the IBS dietary guidelines. Treat insoluble fiber foods with suitable caution, and you'll be able to enjoy a wide variety of them, in very healthy quantities, without problem." Please eat IF foods!

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REPORTING IN - 4/12/05 new
      #169394 - 04/12/05 08:12 PM
atomic rose

Reged: 06/01/04
Posts: 7013
Loc: Maine (IBS-A stable since July '05!)

Pre-breakfast: 2 tea biscuits (32)
Breakfast: oatmeal w/ banana (224)

AM Snacks: dry apple jacks (130)

Lunch: chicken soup, 2 slices bread w/ lite margarine (380)

PM Snacks: 2 tea biscuits, pb&j, UFO, more apple jacks (530)

Dinner: breaded fish, herbed baked potatoes, green beans (391)

Dessert/Late Snacks: banana w/ cinnamon & cool whip (113)

Drinks: 48oz

Food & drinks total: 1860

Activity:
thrifting for about an hour... I'm not going to bother figuring out calories, it probably wasn't much anyway.

I really need to figure out some way to afford to restock my Teeccino supply... I just don't drink enough without it.

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Re: REPORTING IN - 4/12/05 new
      #169411 - 04/12/05 10:39 PM
Shell Marr

Reged: 08/04/03
Posts: 14959
Loc: Seattle, WA USA

OK... here is my reporting in......
My BMR = 2083 + I burned 691 calories (Power Scuplt Class - Taught by MY Personal Tainer....hehehe) - 730 less calories to get to my goal = 2044 calorie food budget.

POWER SCULPT Class designed to utilize Group X equipment for resistance training. Band, weights and tubing will be used to sculpt and define.

Breakfast (starting at 6am instead of 8:30-9am) : 396 calories 2 cups Special K w/1 cup Vanilla Soy Milk, 2 Tsp Sugar (I'll cut this in 1/2 next time) & Water

Snack: 180 calories Choc Peppermint Luna Bar & Water

Snack: 50 calories 1/2 cup Unsweetened Applesauce & Water

Snack: 170 calories Toasted Nutz N Cranberry Luna Bar & Water

Lunch (around 2:30pm is a normal time for me): 485 calories 3oz Tuna w/Light Mayo and Pickle on 2 Sliced French Bread, 3oz Tuna w/Light Mayo (just with spoon...still playing with this, trying to get in my protein), 1/2oz Baked Lays & Water

Before Gym: 210 calories Soytein Energy Drink (Chocolate w/Vanilla Silk Soy Milk) & Water

At Gym: 10 calories 3 Altoids & water

Dinner (between 8-8:30pm, after the gym): 380 calories 10" Flour Tortilla Wrap w/3oz Chicken Breast Chopped Up, 1/2 cup Basmati Rice, 2 Tablespoons Picanti Salsa, Black Pepper and Garlic Powder & Water

Fiber Pills: 2.25 calories total

Total Water intake (goal 128oz) = 64 oz REALLY REALLY BAD GIRL!!

Total of 1883.25 .....still in my food budget A little high today, right now... Trainer would like me between 1,600-1,800 due to my plateau...but will be changed later..... I LOVE HER!!



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Re: REPORTING IN - 4/12/05 new
      #169613 - 04/13/05 01:24 PM
Shell Marr

Reged: 08/04/03
Posts: 14959
Loc: Seattle, WA USA

Quote:

Pre-breakfast: 2 tea biscuits (32)
Breakfast: oatmeal w/ banana (224)

AM Snacks: dry apple jacks (130)

Lunch: chicken soup, 2 slices bread w/ lite margarine (380) That sounds so good right now...

PM Snacks: 2 tea biscuits, pb&j, UFO, more apple jacks (530)

Dinner: breaded fish, herbed baked potatoes, green beans Oh, even better...yum... (391)

Dessert/Late Snacks: banana w/ cinnamon & cool whip (113)

Drinks: 48oz

Food & drinks total: 1860

Activity:
thrifting for about an hour... I'm not going to bother figuring out calories, it probably wasn't much anyway.

I really need to figure out some way to afford to restock my Teeccino supply... I just don't drink enough without it. Do you not like some flavors of herbal tea?




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Re: REPORTING IN - 4/12/05 new
      #169614 - 04/13/05 01:26 PM
Shell Marr

Reged: 08/04/03
Posts: 14959
Loc: Seattle, WA USA

Quote:

Breakfast: porridge and banana and brown sugar

Lunch: couscous with tomato sauce and vegetables and one medium potato

Dinner: Three pieces sushi, then a Marks & Spencer ready meal- Singapore Noodles- yummy! Oh, your killin me here.... I'm so hungry...LOL

Snack: Soy red cherry yogurt; pretzels

TOTAL CALORIES: 1350

Activities: walked to work this morning, 3 miles in 38 minutes so burned 112 calories

BMR:2304 plus 112 activities less 1350 food = 1066 less 500 for weight loss so have 566 under budget

Main reasons for being good were tummy scare yesterday and went to the dentist so I spent three hours being numb so eating not an option. LOL

Not doing great on water, my tummy hates water of any temperature when its crampy. Cramps almost all gone now though.




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Re: REPORTING IN - 4/12/05 new
      #169625 - 04/13/05 01:53 PM
Little Minnie

Reged: 04/16/04
Posts: 4987
Loc: Minnesota

I hardly have the energy to add up cals but I want to do it so,
B: cream of wheat raisins-260
work day lunch and snacks: 3 bananas, orange, luna, PB&J, 2 muffins and pretzels (this includes dessert) 1270
dinner: leftover noodles with chicken and veg (lots) 500
I guess that is about 2000 cals.
Water: way low
exercise: worked in the rain
mood: super crabby

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IBS-A for 20 years with terrible bloating and gas. On the diet since April 2004. Remember this from Heather's information pages:
"You absolutely must eat insoluble fiber foods, and as much as safely possible, but within the IBS dietary guidelines. Treat insoluble fiber foods with suitable caution, and you'll be able to enjoy a wide variety of them, in very healthy quantities, without problem." Please eat IF foods!

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I got spoiled new
      #169676 - 04/13/05 03:49 PM
atomic rose

Reged: 06/01/04
Posts: 7013
Loc: Maine (IBS-A stable since July '05!)

I'm doing a little better today... it took me almost a week to get used to the taste of herbal teas again. They all seem so bland compared to the Teeccino! But the real problem is that the Teeccino was convenient - I could make a pot and be guaranteed to drink 60oz before noon, because I didn't have to sit and wait for the water to boil, and then wait MORE till it was cool enough to drink.

Teeccino needs to be cheaper, darnit. One of those stupid $8 containers only lasts me 3 weeks.

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Re: I got spoiled new
      #169683 - 04/13/05 04:06 PM
Shell Marr

Reged: 08/04/03
Posts: 14959
Loc: Seattle, WA USA

Quote:

I'm doing a little better today... it took me almost a week to get used to the taste of herbal teas again. They all seem so bland compared to the Teeccino! But the real problem is that the Teeccino was convenient - I could make a pot and be guaranteed to drink 60oz before noon, because I didn't have to sit and wait for the water to boil, and then wait MORE till it was cool enough to drink.

Teeccino needs to be cheaper, darnit. One of those stupid $8 containers only lasts me 3 weeks.




I take it that you were using a coffee pot to make the Teeccino? Well, could you use a few tea bags at a time and put in the filter section and brew a BIG pot of it? That is what both my Sister and her "man friend" do.... I know it does not steep that way.... but hey, it is worth a shot. Or hang several bags inside the pot, holding in place with the lid... run the water through the machine....let steep, remove bags and keep on the warmer.?

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Re: I got spoiled new
      #169707 - 04/13/05 05:23 PM
AlyssaKaye

Reged: 03/21/05
Posts: 193
Loc: USA

Just as a point of reference...

I do the "make a big pot of tea in the coffee pot" thing...although I know it makes real tea aficionados cringe. I think the flavor is better to put the tea bags in the pot, with the strings outside holding the bag so that the hot water drips through the tea bag. But Beware that the string (or the metal chain from the tea ball if you use loose tea) can prevent the lid from closing properly, so watch and be sure the water is dripping into the pot before you go off and leave it.

And yes....I did find that out the hard way...

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~~~Pain is inevitable. Suffering is optional.~~~

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Re: I got spoiled new
      #169721 - 04/13/05 06:50 PM
atomic rose

Reged: 06/01/04
Posts: 7013
Loc: Maine (IBS-A stable since July '05!)

I did try that... I thought about using the bags in the filter basket, but realized they wouldn't steep, so I put the bags right in the pot. It was awful - like drinking hot colored water - and I had left the bags in there for almost an hour. All I can figure is that the water just doesn't get hot enough to steep the tea... herbals work better with boiling water. Good thought, though!

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Re: I got spoiled new
      #169730 - 04/13/05 08:13 PM
Shell Marr

Reged: 08/04/03
Posts: 14959
Loc: Seattle, WA USA

ok, so boil the water seperate... pour over tea bags in the pot.. then leave on the warmer? Will THAT work? hehehe

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Re: I got spoiled new
      #169757 - 04/14/05 02:58 AM
cailin

Reged: 08/12/04
Posts: 3563
Loc: Dublin, Ireland

A coffee pot shattered on me before when I put boiling water into it so be careful!

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S.

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Re: I got spoiled new
      #169805 - 04/14/05 07:04 AM
Shell Marr

Reged: 08/04/03
Posts: 14959
Loc: Seattle, WA USA

DOH!! Well, then skip THAT idea!!

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