Soy milk or rice milk
#73757 - 05/26/04 07:42 PM
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catzlady4
Reged: 04/26/03
Posts: 128
Loc: LongI sland,NY
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Does rice milk cause problems like soymilk does? Also in recipes that call for soymilk can rice milk be substituted?
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I use rice milk most of the time, simply because the soy milks I like have gluten in them and the ones that don't, I don't like the taste! I'm gluten intollerent.
Rice milk works fine in cooking for me, except with rice pudding where you really need soy milk. Hope this helps.
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I've done well with rice milk - I think it tastes better than soy milk and it tends to do well in most recipes that call for milk - I've used it before to make lipton side dishes that call for milk mixed with the sauce powder and it seemed to do it's thing. Good luck!
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As for causing problems, some people do tolerate it better than soy milk. So it might be worth a try! I usually drink rice milk because I like the milder taste but use soy in cooking, so I can't help you with that area! But it looks like you got some great answers already. 
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"Anyone can exercise, but this kind of lethargy takes real discipline." -Garfield
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