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Pages: 1 | 2 | (show all) Re: Help Making This Recipe IBS Safe       #368630 - 11/21/12 02:59 PM Edit Reply Quote Cyndy Reged: 03/05/05 Posts: 1301 Oil and butter are pretty interchangeable. So just use .5 stick ( 4 Tablespoons)of your smart balance light butter, but use only 4 Tablespoons of applesauce, which is only 1/4 cup. Print     Remind Me     Notify Moderator     Re: Help Making This Recipe IBS Safe       #368668 - 11/25/12 02:27 PM Edit Reply Quote hudlander Reged: 09/26/10 Posts: 198 Thank you. The pie came out great and safe. Print     Remind Me     Notify Moderator     Re: Help Making This Recipe IBS Safe       #368669 - 11/25/12 02:30 PM Edit Reply Quote Cyndy Reged: 03/05/05 Posts: 1301 That's wonderful!!What did you end up using? Print     Remind Me     Notify Moderator     Re: Help Making This Recipe IBS Safe       #368769 - 12/08/12 08:56 PM Edit Reply Quote hudlander Reged: 09/26/10 Posts: 198 1/2 stick butter and applesauce. Print     Remind Me     Notify Moderator     Re: Help Making This Recipe IBS Safe       #369228 - 02/20/13 09:05 AM Edit Reply Quote cool_splash1 Reged: 12/07/06 Posts: 5 I used Ghee as well as organic butter. Print     Remind Me     Notify Moderator     Pages: 1 | 2 | (show all)

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