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Well, I did get a chance to make Casey'sOrange Juice Pancakes and they turned out great! For some reason, though, the batter tasted orang-y (I used the full amount of juice), but the pancakes did not, but htey were still really good! I am not sure if I made a mistake, or if they are not supposed to taste orang-y, maybe the juice is supposed to be used as sweetener? I used maple syrup on mine, BF loved them so much and said they had enough flavor that he ate them plain! I made them for our 'slumber party' I invited him over for, since he stays over on the weekends on Saturday night I made us the pancakes for dinner while wearing my pajamas and then we ate them and watched horror movies. Oh, and I served him a screwdriver, but I just had my white wine cause I knew the OJ and vodka would rip my tummy apart!
AND, I did not plan on making this originally, but on Sunday I made heather's All- American Sloppy Joes Delicious! I bought TVP for the first time and was anxious to use it, and this was an excellent easy first time recipe! My meat loving BF LOVED it! Tasted just like the real thing, I haven't had sloppy joes in ages! Oh, and mine sure was sloppy too! Plenty of leftovers for lunch for the week.
-------------------- -Sheri
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I made Sharon's Chewy Chocolate Cookies yesterday. They came out very good. A cross between a cookie and a brownie - very yummy! Thanks, Sharon, for posting that!
-------------------- >>>>>>>><<<<<<<<
Michelle
IBS-A, pain predominant
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Shell's Balsamic Chicken was soo good! I love this recipe and so does hubby!
Yah!! I'm glad you both liked it!!
-------------------- www.facebook.com/shell.marr
www.myspace.com/shellmarr
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I made Shell's Easy Saffron Rice. When I took the first few bites, I thought something was missing - I'm not sure what - but as I ate more, I really liked it. It's very different and very good.
Changes: I used 1 Tablespoon of canola oil instead of the butter the recipe specified or the Pam Shell used. Next time I'll use either olive oil and Shell's butter-flavored Pam. The recipe would be even better with a little flavor from fat.
I used chicken broth and plain old Uncle Ben's rice. Oh, you GOTTA try it with basmati rice!!
BTW, I did get up the ambition to make my aunt's saffron rice recipe. Hers called for whole cloves which I was sure I had, but once I started the recipe I found out I didn't. I substituted ground cloves and went way overboard - the recipe just tasted like cloves. oh, no.... I'll try it again later and if it's any good, I'll post it. ok..
-------------------- www.facebook.com/shell.marr
www.myspace.com/shellmarr
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-------------------- [Research tells us fourteen out of any ten individuals likes chocolate. - Sandra Boynton]
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-------------------- [Research tells us fourteen out of any ten individuals likes chocolate. - Sandra Boynton]
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I made Sharon's Chewy Chocolate Cookies yesterday. They came out very good. A cross between a cookie and a brownie - very yummy! Thanks, Sharon, for posting that!
This is what I made also!!
They came out very good!! BF and I both loved them. Although one suggestion - I'd roll into the 1" balls instead of dropping. I dropped the first batch, and they didn't come out very pretty. (Before tasting, BF looked at them, looked at me, looked at them, looked at me then finally stated they look like poop! LOL Wouldn't have relayed this anywhere else, but since this was the IBS boards, thought it was pretty funny. ) They are very good just as they are, but to dress up even more, I think they could be sprinkled with a little powder sugar to be really pretty!
Definitely a keeper!!! Thanks Sharon, the original recipe goddess!
Oh, one more thing. I'm SUPER lazy when it comes to cookies, which is why I usually don't make them, only at Christmas. These were VERY easy, which I like. Went really fast.
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