orange cardamom cake
#127685 - 12/04/04 07:48 PM
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Orange Cardamom Cake
Cake:
Cooking spray
3 cups plus 1 tablespoon all-purpose flour
2 cups sugar
1 tablespoon baking powder
1 3/4 teaspoons ground cardamom
1/2 teaspoon ground cinnamon
1/2 teaspoon salt
3/4 cup fresh orange juice
2/3 cup canola oil some applesauce would be fine in this recipe
1 tablespoon grated orange rind
2 teaspoons grated lemon rind
1 teaspoon vanilla extract
3 large eggs eggbeaters is what I would use
Glaze:
1 cup powdered sugar
4 1/2 teaspoons fresh orange juice
1/2 teaspoon fresh lemon juice
Preheat oven to 350°.
To prepare cake, coat a 10-inch tube pan or Bundt pan with cooking spray; dust with 1 tablespoon flour. Set aside.
Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, sugar, baking powder, cardamom, cinnamon, and salt in a large bowl. Make a well in center of mixture. Add 3/4 cup orange juice, canola oil, orange rind, lemon rind, vanilla, and eggs to flour mixture; beat with a mixer at low speed until well combined, scraping sides of bowl occasionally.
Spoon batter into prepared cake pan, spreading evenly. Bake at 350° for 55 minutes or until a wooden pick inserted in center comes out clean. Cool in pan 5 minutes on a wire rack; remove from pan.
To prepare glaze, combine 1 cup of powdered sugar, 4 1/2 teaspoons orange juice, and lemon juice in a small bowl, stirring well with a whisk. Drizzle glaze over warm cake; cool cake completely on wire rack.
Yield: 16 servings (serving size: 1 slice)
CALORIES 318 (29% from fat); (as it was) FAT 10.6g (satfat 1g, monofat 5.9g, polyfat 3g); PROTEIN 3.8g; CARBOHYDRATE 52.8g; FIBER 0.9g; CHOLESTEROL 40mg; IRON 1.5mg; SODIUM 179mg; CALCIUM 63mg;
Cooking Light, DECEMBER 2004
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IBS-A for 20 years with terrible bloating and gas. On the diet since April 2004. Remember this from Heather's information pages:
"You absolutely must eat insoluble fiber foods, and as much as safely possible, but within the IBS dietary guidelines. Treat insoluble fiber foods with suitable caution, and you'll be able to enjoy a wide variety of them, in very healthy quantities, without problem." Please eat IF foods!
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I just made this cake. First of all I would have about 3 oranges and 2 lemons on hand for it. It is yummy. I suppose you could put some ginger in it maybe in place of the cardamom? (Cardamom is also supposed to be good for the tummy). Anyway the tip is- I bought my first bundt pans yesterday but of course I got 9 inch and the recipe was for 10 inch. So I took some of the extra batter and made a jumbo muffin in my jumbo muffin pan! That way hubby can eat the cake before I bring it out to where we are going. I think this would work for lots of recipes if your pan is smaller than needed. 
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IBS-A for 20 years with terrible bloating and gas. On the diet since April 2004. Remember this from Heather's information pages:
"You absolutely must eat insoluble fiber foods, and as much as safely possible, but within the IBS dietary guidelines. Treat insoluble fiber foods with suitable caution, and you'll be able to enjoy a wide variety of them, in very healthy quantities, without problem." Please eat IF foods!
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Remind Me
Notify Moderator
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