Pumpkin Muffins
#114774 - 10/21/04 06:09 PM
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RachelT
Reged: 07/01/04
Posts: 2350
Loc: Minnesota
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If this is a repeat of another recipe, I apologize. I found this online and it looked pretty good.
Pumpkin Muffins
3 cups flour
1 cup brown sugar
2 Tbsp sugar
4 tsp (rounded) baking powder
1 tsp salt
1 tsp cinnamon
1 tsp nutmeg
1 tsp pumpkin pie spice
1/4 tsp ground cloves
1/4 tsp allspice
1/4 tsp ground ginger
1 cup soy/rice milk
1 cup canned pumpkin
1/2 cup unsweetened applesauce
4 egg whites or 1/2 cup egg beaters
Mix all ingredients together. Fill muffin tins sprayed with cooking spray almost to the top. Bake at 325 for 20-25 minutes. Yield: 14-15 muffins
** For a variation, you can add 3/4 cup raisins and 1/2 cup chopped walnuts.
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~ Rachel (IBS-C)
If life hands you lemons, make lemonade!!
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These are good! I made them the other day. NIce with some soy butter.
Thanks!
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Life responds when we risk.
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These sound wonderful. Wow, no fat at all in them!
Do you think I could make this into a loaf bread? If so, one or two loaves and how long would I bake it/them?
Cindy
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Cindy
#143628 - 01/28/05 05:21 AM
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atomic rose
Reged: 06/01/04
Posts: 7013
Loc: Maine (IBS-A stable since July '05!)
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You sure could try it! The number of loaves will depend on the size of your loaf pan(s)... it should fit into one large loaf pan, but if yours are on the smaller side, you might need to use 2. Bake at 350... it will probably take an hour, maybe even a bit more, but you can start checking it at 45 minutes, just to make sure it doesn't overbake, especially if you do use smaller pans. Good luck! 
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When I first saw this post, for some silly reason, I thought "Why is she talking about my cat!"
My kitty's name is Pumpkin, and we call her muffin all the time!
That's how tired I am! 
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I'm with you, Tia. I have a pumpkin chocolate chip muffin recipe I loooove too. 
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"Anyone can exercise, but this kind of lethargy takes real discipline." -Garfield
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Kree?
#144314 - 01/30/05 09:57 AM
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Kandee
Reged: 05/22/03
Posts: 3206
Loc: USA, Southern California
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Quote:
I'm with you, Tia. I have a pumpkin chocolate chip muffin recipe I loooove too.
Kree..............LOVE your new pic!!!  It's my fav to date!!
Is your recipe different than this one? I love the chocolate chip idea (chocolate rules) and am looking for safe, yummy things to bring to a GF support group meeting. (no problem here making it GF)
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Thanks for the compliment on my new photo, Kandee! I like to change things up every once in a while. My pumpkin muffin recipe is different from this one, so here it is if you'd like to give it a try. They're very tasty!
Pumpkin Chocolate Chip Bread/Muffins
3 cups flour
2 cups sugar
2 teaspoons baking powder
2 teaspoons baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon
1/2 cup oil (you can sub more applesauce instead but I'm fine with this since the recipe makes such a large amount)
1/2 cup unsweetened applesauce
8 egg whites or 1 cup Egg Beaters
2 cups canned pumpkin (solid pak)
1 cup chocolate chips (make sure they're dairy-free)
Mix all ingredients (chocolate chips last).
If making loaves, pour into pans sprayed with non-stick cooking spray and bake at 350 degrees for 1 hour or until knife comes out clean.
If making muffins, fill paper-lined tins (or tins sprayed with non-stick cooking spray) 3/4 full and bake at 350 degrees for 20-25 minutes or until set.
Note: Makes 1 large bundt, 6 small loaves, 2 regular sized loaves, or 24 muffins!
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"Anyone can exercise, but this kind of lethargy takes real discipline." -Garfield
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