butter/margarine on bread
#14488 - 07/21/03 05:55 AM
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Robbie
Reged: 07/03/03
Posts: 39
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is it ok to use small amounts of butter/margarine on bread?
what could I use instead?
I may use different things, including vegemite(australian food, concentrated yeast, wich has a mainly salty flavor not compatable with applesauce).
any ideas/advice?
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If you're in Australia you should be able to find soy margarine (coles makes a good one) which tastes pretty good.
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I like Hummus on my bread! Most people tolerate jelly as well.
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Taking it one day at a time.....
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I usually skip the margarine or butter when I make a sandwich and just spread mustard,low-fat mayo,peanut butter or jelly or whatever on my bread. If needed I use a smidgen of Imperial margarine.
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what is jelly?
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Preserves or jam.
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