I wanted to share this recipe I found at the Nasoya website. I made it today and it was really good and so far has agreed with me. I eat with my own homemade corn tortilla chips. Very yummy!
Sweet Red Pepper Dip
Servings: 8
Dish Type: Snack, Appetizer, Dips & Dressings
Product Type: Extra Firm Tofu, Firm Tofu
Diet Type: Vegetarian, Vegan, Dairy Free, Gluten Free
Recipe Source: Nasoya
Ingredients:
1 pkg Nasoya extra firm tofu, drained
2 large red bell peppers, roasted, peeled, seeded and chopped
1 clove garlic, minced and pressed
1 tbls lemon juice
2 tsp olive oil
1 tsp white pepper
Preparation Method: Pat roasted bell peppers dry with paper towels. Place in a food processor with remaining ingredients and process until smooth. Place in a serving bowl and cover and refrigerate until ready to use. Makes 2 1/2 cups.
Print
Remind Me
Notify Moderator
|
Posts
Sweet Red Pepper Dip
