PUMPKIN CAKE W/NORMAL INGREDIENTS
02/27/03 11:45 AM
I'm baaaaacccckkkk! Here's a great cake recipe I made yesterday and, boy, is it moist even w/out frosting.
1 pkg white or yellow cake mix 2 eggs, or 2 egg beaters, or 4 egg whites 1/4 c water 2 tsp baking soda 1 can 16 oz. pumpkin 2 tsp cinnamon 1 tsp nutmeg confectioners' sugar
Heat oven to 350. Grease/flour bundt (12 c) pan or baking pan 13x9x2". (I used spray butter flavor Pam)
In lg. mixing bowl, blend all ingredients EXCEPT CONFECTIONERS' SUGAR. Beat 4 min at med speed with electric mixer. Pour batter in pan. Bake 40-45 min or until cake tester comes out clean. Cool 10 min on rack and remove from pan. Sprinkle with confectioners sugar or leave plain.
It's great without any frosting or sugar on top. It's unbelievably moist.
Have fun. Sharon
"Anything Chocolate"...that is all!