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Re: cooking tofu       12/07/10 07:58 AM Edit Reply Quote mydavis Reged: 05/15/07 Posts: 4 You need to use enough moisture (either in the form of small amounts of oil or broth) to keep the tofu from sticking. I also use a good non-stick pan or wok. That is key. Print     Remind Me     Notify Moderator

Entire thread cooking tofu Little Minnie 12/06/10 06:57 PM I pan fry it separately... Heather 12/09/10 10:54 AM Re: cooking tofu mydavis 12/07/10 07:58 AM

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