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Yum       03/08/04 01:13 PM Edit Reply Quote Kree Reged: 10/08/03 Posts: 3748 Loc: Northern NY Shirl, this is simple to modify! The only thing I'd change is to use soy margarine or canola oil in place of the butter and either 4 egg whites or 2 eggs worth of egg substitute in place of the egg! Then, as Heather mentioned, I'd leave out the butter and oil and just brown it in a non-stick skillet sprayed with cooking spray. Looks delicious! Let us know how it turns out. -------------------- "Anyone can exercise, but this kind of lethargy takes real discipline." -Garfield Print     Remind Me     Notify Moderator

Entire thread Help I have a cooking question Shirl 03/08/04 06:44 AM Easy way around this! Heather 03/08/04 10:57 AM Re: Easy way around this! Shirl 03/08/04 12:06 PM Re: Easy way around this! Shirl 03/08/04 12:16 PM Yum Kree 03/08/04 01:13 PM Re: Help I have a cooking question StephS 03/08/04 06:55 AM

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