Search    |    Login Who's Online    |    Help

All Boards >> IBS Recipes Posts     Flat     Threaded

Mexican Fries       02/26/04 06:15 PM Edit Reply Quote till Reged: 02/11/03 Posts: 712 2 1/2 lbs. russet potatoes, washed, peeled, cut in wedges 1/2 tsp. pepper 1 tsp. salt 1 tbsp. Mexican seasoning Put everything in plastic resealable bag. Shake to coat fries evenly. Put fries on baking sheet sprayed with cooking spray. Bake 425F, 30 min. or til fries are golden brown, turning occasionally. Serve with a vegan burger, vegan sandwich, etc. Print     Remind Me     Notify Moderator

Entire thread Mexican Fries till 02/26/04 06:15 PM

Extra information 0 registered and 591 anonymous users are browsing this forum. Moderator:  Heather  Permissions       You cannot post until you login       You cannot reply until you login       HTML is enabled       UBBCode is enabled Thread views: 1108 Jump to *All Boards* -----   New Board! IBS Diet Question of the Day - Ask Heather!   Eating for IBS Diet Board   IBS Recipes   Veggie Eating for IBS Diet Board   Yoga for IBS & Digestive Health Discussions   IBS Fitness & Lifestyle Board Discussions   Irritable Bowel Syndrome Research Library   The Living Room

| Privacy statement Help for IBS Home

UBB.threads™ 6.2