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Re: Eli's Asian Salmon (Barefoot Contessa)       02/21/10 12:56 PM Edit Reply Quote Sand Reged: 12/13/04 Posts: 4490 Loc: West Orange, NJ (IBS-D) I've discovered that this is a lot easier to make if I mix together all the sauce ingredients (soy sauce through ginger) then stir in the Panko crumbs to soak up the sauce. I then put the resulting crust mixture on top of the salmon. That works much better than trying to put the crumbs on the salmon and then soak them with the sauce. -------------------- [Research tells us fourteen out of any ten individuals likes chocolate. - Sandra Boynton] Print     Remind Me     Notify Moderator

Entire thread Eli's Asian Salmon (Barefoot Contessa) Sand 09/30/07 10:31 AM Re: Eli's Asian Salmon (Barefoot Contessa) Sand 02/21/10 12:56 PM

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