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Bisquick Peach Cobbler- Is this safe?
      08/14/09 07:02 AM
emmasmom

Reged: 09/22/06
Posts: 1710
Loc: ILL

Peach Cobbler
I found this on the website and was just wondering thanks!
1 cup Bisquick Heart SmartŪ mix
1/4 teaspoon ground cinnamon
1 cup milk ( almond , soy or rice)
3 tablespoons canola oil
3/4 cup sugar
1 can (29 oz) peach slices in light syrup, drained
1 teaspoon lemon juice

1. Heat oven to 375°F. In ungreased 8-inch square (2-quart) glass baking dish, stir Bisquick mix and cinnamon. Stir in milk and oil with wire whisk or fork until blended.
2. In medium bowl, mix sugar, peaches and lemon juice. Spoon over batter in baking dish.
3. Bake 50 to 55 minutes or until golden brown. Let stand about 20 minutes before serving. Serve warm with ice cream.

If fresh peaches are available, use 4 cups sliced peeled peaches instead of the canned peaches. Or, you can use a 16-oz bag of frozen sliced peaches, thawed

emmasmom
ibs-c gas


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Entire thread
* Bisquick Peach Cobbler- Is this safe?
emmasmom
08/14/09 07:02 AM
* Re: Bisquick Peach Cobbler- Is this safe?

08/18/09 01:21 PM
* Re: Bisquick Peach Cobbler- Is this safe?
emmasmom
08/19/09 07:36 AM
* Re: Bisquick Peach Cobbler- Is this safe?

08/21/09 11:00 AM
* Re: Bisquick Peach Cobbler- Is this safe?
vettech
08/14/09 11:17 AM
* Re: Bisquick Peach Cobbler- Is this safe?
emmasmom
08/14/09 02:24 PM
* Re: Bisquick Peach Cobbler- Is this safe?
vettech
08/17/09 06:17 AM

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