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Ginger Rice       11/14/07 10:48 AM Edit Reply Quote lalala Reged: 02/14/05 Posts: 2634 Ginger Rice 2 T grated, peeled fresh ginger 1 tsp sugar 1 tsp coarse salt 2 cups jasmine rice Boil ginger, sugar, salt & 2 1/2 cups water to a boil in a medium saucepan. Boil for two minutes. Stir in rice. Reduce heat to low. Cover. Cook until water is absorbed 15 - 18 minutes. Remove from heat; let stand covered for 5 minutes. *I tried making this in my rice cooker, it turned out okay, but tasted a bit too salty. Print     Remind Me     Notify Moderator

Entire thread Ginger Rice lalala 11/14/07 10:48 AM

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