...but I don't think my tummy liked it very much. The garlic must be a problem for me. I used 2 tsp of the jared minced garlic. How do you think it would taste without the garlic?
Or, it could be the fructose in the honey...but I'm betting on the garlic.
Also, did y'all have to use an entire lemon to get 1/4 cup juice?
I wanted more veggies, so added a bit of peas to this and served with spaghetti noodles. It was really good!
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This is really good...
I used 2 tsp of the jared minced garlic. How do you think it would taste without the garlic? 
