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Reged: 11/04/03
Posts: 5918
Loc: Northwest Washington State
01/03/06 04:03 PM

Source: Weight Watchers. I got this from their cookbook and made it today. It's absolutely INCREDIBLE, very light, rises beautifully, and has a fabulous rich flavor. This cake is FAR better than any of the Weight Watchers "ready-made" desserts. Very satisfying too.

Note: I substituted plain soy milk for the buttermilk, adding a little vinegar to the soy milk to "sour" it. Also, I substituted raspberry spreadable fruit instead of the apricot.

Here's a pic of one serving:

<img src="">Bevvy

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Subject Posted by Posted on
* CHOCOLATE LAYER CAKE Bevvy 01/03/06 04:03 PM
. * Re: CHOCOLATE LAYER CAKE Snow for Sarala 01/04/06 08:05 PM
. * Wow!! Looks fabulous... great photo! -nt- Kree 01/04/06 01:55 PM

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