All Boards >> IBS Recipes

View all threads Posts     Flat     Threaded

Re: What's Cooking? - Week of 05/30/05
      06/02/05 03:25 PM
Kandee

Reged: 05/22/03
Posts: 3206
Loc: USA, Southern California

Quote:

I never had a chance to make Lemon Asparagus Pasta the other week when I posted it, but I have all the ingredients and tools, and it IS getting cooked tonight!



I've found I'm addicted to this stuff and make it about twice a month. Since I eat GF I use the Tinkyada brand rice Penne pasta, and not the full amount of pasta called for since I'm the only one that eats it. (I don't reduce the other ingredients though.) Make sure you have ONLY the zest of the lemon..getting any of the white in there will make it bitter tasting. Kandee

--------------------


Print     Remind Me     Notify Moderator    

Entire thread
* What's Cooking? - Week of 05/30/05
*Melissa*
05/31/05 12:15 PM
* Re: What's Cooking? - Week of 05/30/05
Sheri01
06/02/05 10:09 AM
* Re: What's Cooking? - Week of 05/30/05
Kandee
06/02/05 03:25 PM
* Re: What's Cooking? - Week of 05/30/05
steather
06/02/05 11:17 AM
* Re: What's Cooking? - Week of 05/30/05
atomic rose
06/02/05 05:46 AM
* Re: What's Cooking? - Week of 05/30/05
torbetta
06/02/05 11:59 AM
* Re: What's Cooking? - Week of 05/30/05
*Melissa*
06/02/05 05:27 PM
* Re: What's Cooking? - Week of 05/30/05
torbetta
06/04/05 07:17 AM
* Cool!
atomic rose
06/02/05 03:25 PM
* Re: Cool!
Kree
06/03/05 07:45 AM
* Re: What's Cooking? - Week of 05/30/05
Sand
05/31/05 04:26 PM
* Re: What's Cooking? - Week of 05/30/05
steather
06/01/05 07:51 PM
* Re: What's Cooking? - Week of 05/30/05
Kree
05/31/05 03:18 PM

Extra information
0 registered and 143 anonymous users are browsing this forum.

Moderator:  Heather 



Permissions
      You cannot post until you login
      You cannot reply until you login
      HTML is enabled
      UBBCode is enabled

Thread views: 4990

Jump to

| Privacy statement Help for IBS Home

*
UBB.threads™ 6.2


HelpForIBS.com BBB Business Review