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Re: Spicy Green Rice
      04/26/05 07:24 PM
Wind

Reged: 04/02/05
Posts: 3178


I "chickened out." I ended up doing a zucchini/spinach puree with fresh dill and chives and grilling portabella mushrooms, using the puree as a sort of green gravy. I put it on a big bed of alfalfa.

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Entire thread
* Spicy Green Rice
retrograde
04/26/05 01:40 PM
* Re: Spicy Green Rice -- with TOFU
retrograde
04/29/05 08:38 PM
* Re: Spicy Green Rice
Wind
04/26/05 01:49 PM
* Re: Spicy Green Rice
Wind
04/26/05 07:24 PM
* Well that certainly sounds yummy too! -nt-
retrograde
04/27/05 07:16 AM

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