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I know this will sound stupid to all of you those that know how to cook, but I'm just learning so here it goes: not stupid!
if you dip the flour coated chicken in egg whites, won't the flour wash off? no, it will not wash off...the flour helps the egg stick...:) Is there a special way to do this? Nope... just dip/roll from one dish to the next.... you will see...it's real easy...
Thanks.
BTW, Shell, I tried your turkey meatloaf & it was great! Oh, thanks!! I'm glad you liked it... Even I could make it & it still tasted good. Thanks for such an easy recipe. It's a keeper
Meryl

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