Reged: 05/22/03
Posts: 3206
Loc: USA, Southern California
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Quote: I know you are a sushi fanatic like me, pick up a platter before hand! makes nice fingerfood to munch on. Not traditional superbowl food, but times are changin'!
Ooooh maybe I'll make sushi! I have all the ingredients, but have been too lazy to make it. I'll go grab some crab and maybe some tuna for Mike. Mmmmm.. good idea!
Sounds like you have it figured out with the sushi and crab and tuna...but I'd pick up the sushi.....to much work to make it yourself... Enjoy yourself!
Nah.. it's the adventure of making it! Plus it's cheaper.
My sister and I made california rolls for my dad's birthday once and they turned out pretty good. I have the sushi rolling mat and book, so we'll see.
Everything I have says "steam" the rice, don't boil it....duh...don't know what they mean by that. Do you need some bamboo rice cooker or something. I have the mat but that's as far as I've gotten with the do-it-yourself version.
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But one question about the sushi since you've made it before..
