Do you ever have days that have a kind of "mood" or flavour/theme infused throughout?
Cremini mushroom frittata (1 c. egg whites) ***I like food processing the mushrooms kind of like "crumbles" prior to including in frittata*** CHIVES & fresh basil
Eggplant & zucchini (baked) with fresh basil on romaine lettuce (crunchy craving!) with TUSCAN ITALIAN dressing (so yummy!!! This dressing has carrot juice in it & flax/fish oil!!!)
Wilted baby spinach & fresh basil on a bed of spaghetti squash with a few kalamata olives (5, I think) & 5 grape tomatoes some more of that TUSCAN ITALIAN dressing
Another plate of the above warm salad for dessert a few hours later. Yes, I'm weird.
Neat technique re: wilting fresh baby spinach perfectly. Just microwave it in the bag. Open the slit, though, so steam gets through. It turns out PERFECT without any need for attention. I suspect that wilted romaine would be awesome, too.
UFO sugarfree gum & coffee.
Basically a lazy wish I were in a warmer, sunnier, sexier European climate.
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Re: REPORTING IN - 1/9/06
