I'm just feeling pretty green, today.
beet/celery/wheatgrass juice
alfalfa
puree of celery/chives/spinach
portabella mushrooms, mesculn
romaine lettuce, parsley, carrot
puree of asparagus/dill/spinach
kiwi
applesauce, 1 cup (fuji, organic, homemade)
cranberry juice, real
I go through a lot of days without grain.
Calories? Who knows and who cares as I am not attempting weight loss and nourish myself semi-intuitively.
Does anyone else drink raw organic apple cider vinegar? Just curious.
I'm a moody eater, to some degree. I think I'm going to start eating beets for breakfast again (yes, cooked) or at least doing beet juice in some way/combination.
Activity? My m.d. doesn't want me exercising until my electrolytes, i.e. sodium/chloride levels are improved and my blood shows less muscle deterioration. So, just housebound stuff, yoga/stretching.
Note: My mucscle deterioration is not due to protein/albumin deficiency. It's related to sodium retention.
I'll probably either have some banana later, or another kiwi or more applesauce or just sip on some real cran. spritzer.
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Re: REPORTING IN - 5/21/05
