Sorry, I shouldn't have said cure... That was the wrong word. I read that it helps, and that many stopped getting symptoms after switching to RAW. Here's a link, and so you won't have to search, I just copied and pasted.
(3) Protection from asthma and other health disorders – There's a lot of anecdotal evidence to show that many have been healed by consuming raw milk. Improvements in autism, asthma, metabolic syndrome, mood disorders, irritable bowl syndrome (IBS), Crohn's disease … I can go on. To read some testimonials, click here. But for all you doubters out there, a large European study known as the GABRIELA study has shown that children who drink raw milk are 40% less likely to develop allergies and asthma than children who drink pasteurized milk. In my husband's case, raw milk was not only more digestible; the probiotics (good bacteria) therein actually helped repair his digestion. And frankly, that's good enough evidence for me.
Of course, I trust you more than them. I know a few farmers so maybe I can get a little bit to try, and see what happens! Thank you for the quick response, and I'm still going to have a farm. One of my favorite things about IBS is that mushrooms are so good for you. I love mushrooms! They've always been my favorite food. And I love animals anyway. So even if I can't live off them, they'll be good companions!
Kelsey
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