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Re: just starting (again)       08/06/11 01:47 PM Edit Reply Quote Snorkie Reged: 02/15/05 Posts: 1999 Loc: Northern Illinois, USA I would second the apple sauce. If I remember correctly, I eased in the soy milk fairly early on, too. I didn't go straight to soy milk, but started with half cow's milk, half soy and worked my way up to all soy over a couple of weeks. Print     Remind Me     Notify Moderator

Entire thread just starting (again) Jilly 08/06/11 12:52 PM Re: just starting (again) Sweetdove 08/06/11 01:15 PM Re: just starting (again) Snorkie 08/06/11 01:47 PM Re: just starting (again) Jilly 08/07/11 08:45 AM

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