It's hard to find sauces to cook my daughter's chicken with. She can't have tomato based sauces because of GERD and she can't tolerate soy sauce because food allergy testing showed a moderate reaction to it. There are so many great chicken recipes on here and the IBS cookbook that use soy sauce. Does anyone know of a substitution for it that I can use in theses recipes?
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What is a substitution for soy sauce in asian recipes?
