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Homemade Biscuit Recipe?
      #328406 - 04/17/08 05:49 PM
littlelani

Reged: 06/17/06
Posts: 387
Loc: Asheboro, NC

My fiance's mother gave me a recipe for his favorite "baking powder biscuits". It calls for 2/3 cup milk, so I tried it with soy milk, but they didn't rise. I used regular 2% milk & it worked, but I can't eat them... Does anyone have a good biscuit recipe that doesn't include milk? Or can anyone suggest a way to modify this recipe so he & I can both enjoy them?

2 cups a/p flour
4 tsp baking powder
1/2 tsp salt
1/2 tsp cream of tartar
2 tsp sugar
1/2 cup crisco shortening (all vegetable)
2/3 cup milk

Stir together first 5 ingredients. Cut in the shortening, then stir in milk. Bake at 450 for 10 mins.

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Re: Homemade Biscuit Recipe? new
      #328501 - 04/19/08 03:21 PM
Barbara50

Reged: 09/26/07
Posts: 299
Loc: Texas

I make biscuits using Heart Healthy Bisquick with Almond Unsweetened Original Milk and they are great. My husband even likes them. I have found that rice milk is too much like water. You might try the Almond Milk next time in your recipe.

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Barbara50

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Re: Homemade Biscuit Recipe? new
      #328509 - 04/19/08 05:33 PM
littlelani

Reged: 06/17/06
Posts: 387
Loc: Asheboro, NC

Thanks for the suggestion, i'll try that!

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