Rachel Ray's Harvest Turkey Burgers
#162702 - 03/21/05 01:50 PM
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Shirl
Reged: 02/19/04
Posts: 558
Loc: North Carolina
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1 lb ground turkey breast 2 tablespoons fresh thyme, stripped and fine chopped coarse salt, to taste fresh ground pepper, to taste 2 scallions, fine chopped 1 carrot, shredded 1/2 small zucchini, fine chopped or shredded extra virgin olive oil, for drizzling 4 leaves green leaf lettuce or romaine lettuce 1 vine ripe tomato, sliced 1 cup store bought refrigerated creamy ranch dressing or herb salad dressing ** or any IBS safe dressing 4 crusty rolls, split
Combine first 7 ingredients in a bowl and form into 4 large patties. Brush with olive oil and cook 7 minutes each side over med0high heat in nonstick pan. Serve on split buns with lettuce, tomato and ranch dressing.
-------------------- if God brought you to it. He will bring you through it.
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Shirl, this is great stuff! You're on a roll again today! It's great to see you around again.
-------------------- "Anyone can exercise, but this kind of lethargy takes real discipline." -Garfield
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