Gravy and french fries recipe
#11047 - 06/07/03 05:40 PM
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till
Reged: 02/11/03
Posts: 712
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Gravy
2c. veggie stock
1/4 c. cold water
2 tbsp. cornstarch
1 tsp. salt
1 tsp. pepper
In saucepan bring stock to a simmer over med. heat. In bowl, whisk starch in water til dissolved. Add to stock, whisk constantly. Return to simmer 1 min or til thick. Add salt and pepper.
French Fries
2 tbsp. vegetable oil
5 medium potatoes
Peel potaotes, cut in stripes. Let stand in cold water 1 hr. Drain, blot dry. Spray a jelly roll pan with cooking oil. Spread potatoes in single layer. Sprinkle oil on top and stir to coat evenly. Bake 450F, 30-40 min. Turn fries several times while cooking in oven.
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This sounds good and I just happen to have some potatoes.
Karen
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It's really good.
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Quote:
2c. veggie stock
Never cooked with veggie stock. Is this in a can next to the chicken broths or the canned vegetables?
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- Jennifer
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