Okay, Kerrie, you asked for it! Here's another sweet chicken recipe:
MAPLE-BBQ'D CHICKEN prep time = 15 min cook time = 40 min 4 servings
1/3 c pure maple syrup 2 tbsp cider vinegar 2 tbsp Dijon mustard 2 tsp Worchestershire sauce 1/4 tsp ground allspice 1/4 tsp salt 1/8 tsp pepper ~ 2 lbs chicken (skin and visible fat removed) Cooking spray
Combine first 7 ingr in saucepan over med ht. Simmer uncovered 6 min or til sauce measure 1/3 cup, stirring occasionally.
Place chicken on sprayed grill rack and cover. Grill 35 min or until done turning every ten min. Baste w/sauce, and grill uncovered 5 min.
This recipe originally called for drumsticks, but I don't see why you can't use unboned skinless breasts. You could probably make it in the oven but I don't grill that much, so I don't know what temp to tell you. You could experiment, tho.
From: WW Annual Recipes for Success 2003.
"Anything Chocolate"...that is all!