Reged: 11/04/03
Posts: 5918
Loc: Northwest Washington State
Shell, I don't know Soya Kass. I made mine with Vegan Rella cheddar -- it was yummy -- but next time I make it I'm gonna add more of the cheese. (Also I like the peas in it too.)
Maybe someone else can help you with that Soya Kass. Sorry I can't. But post again after you make it and let us know what you ultimately used and how it came out, okay?