Reged: 07/02/13
Posts: 188
Loc: The Netherlands, Europe
Just a small question. I understand that there is something called 'cream corn'. I did see on google that it is canned corn. Here in the Netherlands I could not find it. So yesterday we made the crab/corn soup out of the book with just plain canned corn. We only missed something, and that was the cream.. Can you tell me how to make it from plain corn? The soup was delicious but I guess it's even better with a little creamed corn in it. Thank you.
Posts
Cream Corn for crabsoup
Can you tell me how to make it from plain corn? The soup was delicious but I guess it's even better with a little creamed corn in it. Thank you.
