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Not a recipe...
      11/02/12 02:56 PM
HeatherAdministrator

Reged: 12/09/02
Posts: 7799
Loc: Seattle, WA

but I've had good luck simply heating a mug of chocolate soy milk, especially Silk brand. There is another brand out there that has a chocolate hazelnut flavor, and that is fabulous heated up.

If you want something richer and a little less sweet, you could liquify unsweetened baking cocoa powder (like Hershey's) with just enough of the soy milk to get it to dissolve, then whisk in the rest of your milk, then heat.

Best,
Heather

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Heather is the Administrator of the IBS Message Boards. She is the author of Eating for IBS and The First Year: IBS, and the CEO of Heather's Tummy Care. Join her IBS Newsletter. Meet Heather on Facebook!

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* Seeking hot cocoa recipe...
Kris10lee
11/02/12 01:20 PM
* Not a recipe...
HeatherAdministrator
11/02/12 02:56 PM

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