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Re: Using Stevia questions
      04/09/12 12:41 PM
Sue_R

Reged: 04/09/12
Posts: 1


I've been experimenting with a chocolate chip banana recipe, substituting stevia for the sugar, and this latest attempt was yummy. Based on some quick googling, instead of the 2/3 cup sugar I used about 2/3 tsp of stevia (the kind with the teeny tiny scoop) and one individual-sized container of unsweetened applesauce. Of course, those chocolate chips are still in there....

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* Using Stevia questions
aperson
11/08/11 01:11 PM
* Re: Using Stevia questions
Sue_R
04/09/12 12:41 PM
* Re: Using Stevia questions
Meower55
11/24/11 08:37 PM
* Re: Using Stevia questions
HeatherAdministrator
11/08/11 01:33 PM

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