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Re: Glazes for cookies,cakes, cupcakes, breads       05/05/08 08:03 AM Edit Reply Quote Sand Reged: 12/13/04 Posts: 4490 Loc: West Orange, NJ (IBS-D) Ooh, chocolate glaze. I've been fiddling in my head with some way to create a Boston Cream Doughnut substitute - they're a terrible weakness of mine and it's hard to imagine anything less IBS-friendly. Now I have the glaze I need. PS - Be sure to use decaf coffee in the coffee flavored glaze. -------------------- [Research tells us fourteen out of any ten individuals likes chocolate. - Sandra Boynton] Print     Remind Me     Notify Moderator

Entire thread Glazes for cookies,cakes, cupcakes, breads emmasmom 05/04/08 03:24 PM Glazes for cookies,cakes, cupcakes, breads-bump emmasmom 04/21/11 08:04 AM Re: Glazes for cookies,cakes, cupcakes, breads 05/05/08 08:11 AM Re: Glazes for cookies,cakes, cupcakes, breads Sand 05/05/08 08:03 AM

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