All Boards >> IBS Recipes

View all threads Posts     Flat     Threaded

Angel food cake questions
      08/08/06 09:44 AM
Lisa Marie

Reged: 07/17/06
Posts: 1566
Loc: Lakewood, CO

I decided to treat myself and bake an angel food cake. But when I look at the ingredients, "non-fat milk" is the last thing listed! What's up with that?? I thought it was one of those "perfectly safe" things? I bought it anyway, but wanted to ask before I bake it.

Anyone have a good recipe for angel food cake frosting that's non-dairy? And I prefer rice milk over soy milk...

--Lisa, IBS-C

--------------------
~~~~~~~~~~~~~~~~~~~~~~~~
Lisa, IBS-C (Vegan)
Stable since July 2007!
Mommy to Rhiannon Marie (Dec. 13, 2008)

Print     Remind Me     Notify Moderator    

Entire thread
* Angel food cake questions
Lisa Marie
08/08/06 09:44 AM
* checked store
Little Minnie
08/10/06 04:56 PM
* Re: checked store
Kree
08/14/06 10:53 AM
* *sigh* I don't know why they do this...
HeatherAdministrator
08/08/06 10:29 AM
* Re: *sigh* I don't know why they do this...
Lisa Marie
08/08/06 03:31 PM
* I have very bad reactions to dairy and the Betty Crocker angel food cake has never bothered me...
hohoyumyum
08/08/06 08:48 PM
* Re: I have very bad reactions to dairy and the Betty Crocker angel food cake has never bothered me...
Lisa Marie
08/09/06 09:32 AM
* Re: Why do they ruin perfectly good things with dairy when it's not necessary?????? -nt-
Yoda (formerly Hans)
08/08/06 01:20 PM

Extra information
0 registered and 108 anonymous users are browsing this forum.

Moderator:  Heather 



Permissions
      You cannot post until you login
      You cannot reply until you login
      HTML is enabled
      UBBCode is enabled

Thread views: 3337

Jump to

| Privacy statement Help for IBS Home

*
UBB.threads™ 6.2


HelpForIBS.com BBB Business Review