Dairy-Free and Delicious Hot Cocoa
11/18/03 02:26 PM
This is my favorite alternative to milk-based hot cocoa!
2-3 teaspoons cocoa powder 2 Tablespoons sugar 1 cup vanilla-flavored soy milk (I use Vita Soy lite)
1. Pour the soy milk into a microwaveable mug and microwave on high for 1 minute. 2. Add the cocoa powder and sugar and stir well to combine. 3. Note: If using plain soy or rice milk, you can add 1/4 teaspoon vanilla extract. I've also added almond extract with wonderful results! 4. The amounts can be tweaked depending on how chocolatey you like your cocoa! 5. Enjoy!
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