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Re: Lemon Chicken Soup       05/30/06 04:48 PM Edit Reply Quote KimSki Reged: 05/30/06 Posts: 1 Loc: Indiana I made this soup for my family. It has wonderful flavor, but wasn't very "soupy". I was wondering, if the broth and chicken amounts were correct (two 6 oz. chicken breasts=12 oz. of meat & about 4 cups broth)? I used not quite a Tbsp of dried dill. Also, I cooked mine longer than "29 minutes" and the rice was still crunchy. I was wondering if anyone else has also tried this. Thank you. Edited by KimSki (05/30/06 06:11 PM) Print     Remind Me     Notify Moderator

Entire thread Lemon Chicken Soup *Melissa* 02/19/04 03:19 PM Re: Lemon Chicken Soup Dajara 06/13/06 09:08 AM Similar recipe from Allrecipes.com nomorepooch 05/31/06 11:15 AM Re: Lemon Chicken Soup Angela E. 05/31/06 08:58 AM Re: Lemon Chicken Soup KimSki 05/30/06 04:48 PM Re: Lemon Chicken Soup Sand 05/31/06 07:59 AM Re: Lemon Chicken Soup *Melissa* 05/30/06 06:26 PM Re: Lemon Chicken Soup Shell Marr 02/19/04 04:21 PM Re: Lemon Chicken Soup Kree 02/19/04 04:45 PM Mags?? Scallions?? StephS 02/19/04 03:56 PM Scallions Jennifer Rose 02/19/04 04:05 PM Re: Mags?? Scallions?? *Melissa* 02/19/04 04:04 PM

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