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Re: Blueberry Muffins
10/19/03 02:36 PM

Kree

Reged: 10/08/03
Posts: 3748
Loc: Northern NY

Peaches, this is my favorite blueberry muffin recipe that I've converted to meet my needs:

1/2 cup margarine, softened (I use unsalted margarine because it's lactose free and doesn't bother me, but you could sub soy marg. Oil would probably work too)
3/4-1 cup sugar
4 eggs whites
1 teaspoon vanilla
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup soy milk
2 1/2 cups blueberries (may use frozen)
2 teaspoons sugar (for topping)

1. Cream margarine and sugar; add egg whites and vanilla.
2. Add dry ingredients and soy milk alternately.
3. Mash 1/2 cup blueberries and add to above; add rest of whole blueberries.
4. Grease muffins cups; fill 1/2 full.
5. Sprinkle sugar on muffin batter.
6. Bake at 375 degrees for 30 minutes.
7. Let cool in pan for 30 minutes before removing.

I hope that satisfies your craving!

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Entire thread

Blueberry Muffins
peaches
10/18/03 09:26 PM

Re: Blueberry Muffins
Kree
10/19/03 02:36 PM

Re: Blueberry Muffins
kenjari
01/22/07 11:24 AM

Re: Blueberry Muffins
kamikat
01/22/07 07:13 AM

Re: Modified to banana chocolate chip
K2
01/09/07 02:18 PM

Re: Blueberry Muffins
Tilden
08/19/06 06:26 PM

Re: Blueberry Muffins
chupie
08/19/06 08:51 PM

You could also sub half the margarine with applesauce. -nt-
Heather Administrator

10/19/03 07:18 PM

Re: You could also sub half the margarine with applesauce. -nt-

12/28/09 10:12 AM

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