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Re: The yummiest mashed potatoes!!       06/05/05 07:48 PM Edit Reply Quote Wind Reged: 04/02/05 Posts: 3178 I do this all the time with spinach as broccoli is offensive to me personally, but without sour cream. I put it in the food processor. I love adding dill, too. Lots of sea salt. A little stoneground dijon mustard and a twist of balsalmic vinegar or just unseasoned rice vinegar. I love doing it with the russets as they don't absorb much of the cooking liquid and it makes a huge difference. It tastes really good with swiss chard instead of or combined with spinach or even arugula! Dandelion and asparagus work well, too. Oh, I forgot--watercress is wonderful whipped with potatoe. It's nice, too thinned out with more broth as a soup. Print     Remind Me     Notify Moderator

Entire thread The yummiest mashed potatoes!! Dr. Spice Yamin 06/05/05 11:43 AM Re: The yummiest mashed potatoes!! Wind 06/05/05 07:48 PM Yeah I've done something very similar to this with spinach too... Sounds great, btw! -nt- retrograde 06/05/05 09:37 PM

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