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Re: BAKED - Buffalo Chicken Fingers
      03/03/05 09:48 AM
torbetta

Reged: 01/24/03
Posts: 1451
Loc: New York

It turned out really good and there was no food left for the first time in a long time. The girls even liked it. Tory had to get out the hot sauce because he said it wasn't spicey enough. The only thing was that I didn't spray the tops of the chicken with cooking spray until it was almost done. There is hardly any fat so the tops of chicken was too floury, as Maddie says. The recipe you posted might be better. I'm going to have to play with it more. I did like the hot sauce in the egg whites though.

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Entire thread
* BAKED - Buffalo Chicken Fingers (edited)
Shell Marr
03/02/05 11:11 AM
* Re: BAKED - Buffalo Chicken Fingers (edited)
tc2004
03/09/05 06:20 AM
* Re: BAKED - Buffalo Chicken Fingers (edited)
Shell Marr
03/13/05 10:46 AM
* Re: BAKED - Buffalo Chicken Fingers (edited)
Shell Marr
03/03/05 09:41 PM
* Re: BAKED - Buffalo Chicken Fingers
Angela E.
03/03/05 05:54 AM
* Re: BAKED - Buffalo Chicken Fingers
Shell Marr
03/03/05 10:24 AM
* Re: BAKED - Buffalo Chicken Fingers
khyricat
03/03/05 03:46 AM
* Re: totally ignorant question
Meryl36
03/02/05 02:37 PM
* Re: totally ignorant question
Shell Marr
03/02/05 03:36 PM
* Re: BAKED - Buffalo Chicken Fingers
torbetta
03/02/05 02:07 PM
* Re: BAKED - Buffalo Chicken Fingers
Shell Marr
03/02/05 02:16 PM
* Re: BAKED - Buffalo Chicken Fingers
torbetta
03/03/05 09:48 AM

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