All Boards >> IBS Recipes

View all threads Posts     Flat     Threaded

Baked Basil Fries
      09/05/04 12:59 PM
RachelT

Reged: 07/01/04
Posts: 2350
Loc: Minnesota

Baked Basil Fries

1/4 Cup grated soy Parmesan Cheese
1 Tbsp olive oil
1 Tbsp dried basil
1/4 tsp garlic powder
4 medium red potatoes

In a bowl (or large zip-lock bag), combine soy parmesan cheese, oil, basil and garlic powder. Peel and cut potatoes into 1/4-inch sticks. Add to cheese mixture; toss to coat. Place in a 15x10x1-inch baking pan coated with nonstick cooking spray. Bake at 425 for 15 minutes; turn potatoes. Bake 15-20 minutes longer or until crisp and tender. Yield: 4 servings

**Note: Instead of baking these, I prefer to toss them onto an ungreased cookie sheet and broil them, turning them every 5 minutes so they don't burn.

--------------------
~ Rachel (IBS-C)
If life hands you lemons, make lemonade!!

Print     Remind Me     Notify Moderator    

Entire thread
* Baked Basil Fries
RachelT
09/05/04 12:59 PM

Extra information
0 registered and 424 anonymous users are browsing this forum.

Moderator:  Heather 



Permissions
      You cannot post until you login
      You cannot reply until you login
      HTML is enabled
      UBBCode is enabled

Thread views: 1666

Jump to

| Privacy statement Help for IBS Home

*
UBB.threads™ 6.2


HelpForIBS.com BBB Business Review