This is pretty tough - a vegan who doesn't like soy or beans! if you're going to cut out all animal products you may need to find a taste for them? When I was a vegan I did find that my taste buds really changed and that simple flavors of grains, beans & vegetables got more and more enjoyable without much seasoning even. My taste buds kind of re-calibrated, hopefully that will happen to you. There must be some gourmet or at least non-crunchy vegan cookbooks maybe from a fancy veg. restaurant. Not sure but maybe "Greens" in SF ? The cookbooks I had 15 years ago that were strict vegan were pretty boring but I'm sure that's changed - check amazon if you haven't already.
When I was a vegetarian, (for 8 years with one year vegan) I didn't eat any of the fake meat stuff, its all pretty awful and as meat had become pretty unappetizing I didn't get the appeal. Is your husband a vegan too now? If not, Why doesn't he just buy a steak or some chicken or whatever and cook it himself to add to what you make?
-------------------- Ladies & gentlemen take my advice, pull down your pants and slide on the ice.
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Re: falling off the vegan wagon
