I'm like so many of you guys - I guess we all are or we wouldn't be here! I've tried so hard to do gluten free, and definitely cannot do whole wheat, whole grains...even oats, but - oddly, I do pretty good on plain white bread and even bagels. And, same is true of dairy - a little yogurt (haven't tried soy yet - only supposed to have a limited amount due to allergy). But, my dr. also said it frequently comes down to a combination of those things - one may be OK, but not any together. As for the fruit, I've read to eat it first because it starts to ferment in your digestive tract and if you eat it last, it's sitting there fermenting on top of all you have eaten. Like you, I've read the same thing about food combining and even Dr. Jordan Rubin (Maker's Diet, et al) said eat protein first, then veggies and fiber and carbs last...I'm sure you are like me and have read so many books in an attempt to get well, your mind starts reeling!
-------------------- "I Will Survive! :-)... I shall live and not die and declare the works of The Lord..."