Thank you so much for your reply. I've been off red meat for years now since discovering your diet. But I was curious about bison since I saw the article saying it was low in fat.
Thank you so much for clarifying that bison is not safe. I will stick to seafood and skinless white poultry meat.
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Re: No - it's still red meat. Best to stick to seafood or skinless white poultry meat. -nt-
