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Apricot-glazed chicken (oh, yeah!)       05/30/04 12:35 PM Edit Reply Quote jenX Reged: 08/11/03 Posts: 3252 Loc: Richmond, VA Serves 4 Prep time: 10 minutes Cook time: 10 minutes 2 cups rice, uncooked salt and black pepper, to taste1 4 chicken breasts 2 tsps olive oil (i used cannola) 1/2 cups sliced fresh apricots (about 4-6 large) 1/3 cup apricot preserves 1 Tbsp hoisin sauce 1 Tbsp soy sauce Cook rice as directed on box. While that cooks, salt and pepper the chicken. Heat oil in a large skillet over med-high heat. Add chicken and cook 2 minutes per side, 'til golden. Add remaining ingredients and bring to a boil. Reduce heat to low and simmer 5 minutes, until chicken is cooked through and sauce is thick. Serve over rice. -------------------- Print     Remind Me     Notify Moderator

Entire thread Apricot-glazed chicken (oh, yeah!) jenX 05/30/04 12:35 PM Re: Apricot-glazed chicken (oh, yeah!) gizmo 09/08/10 07:23 AM Re: Apricot-glazed chicken (oh, yeah!) Kandee 05/30/04 08:19 PM Re: Apricot-glazed chicken (oh, yeah!) Kree 05/31/04 06:54 AM Oh yeah is right... that looks sooo good! -nt- Kree 05/30/04 07:47 PM

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