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Pages: 1 Honey- Orange Parsnips       #277134 - 08/04/06 11:58 AM Edit Reply Quote Shirl Reged: 02/19/04 Posts: 558 Loc: North Carolina 1 cup water 1 lb parsnips, sliced 3 tablespoons butter (or IBS margarine) 1 tablespoon honey 1 teaspoon grated orange rind this serves 3-4 1 tablespoon fresh orange juice Bring water to a boil in medium pan. Add parnsips; cover and cook 8 minutes till tender, drain. return pasrsnips to pan; add butter and remaning ingredients, stirring gently till butter melts. Place pan over medium heat and cook, uncovered 1-2 minutes till galzed, stir often. -------------------- if God brought you to it. He will bring you through it. Print     Remind Me     Notify Moderator     Pages: 1

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