Casey - Oriental Crab Cakes ?
#141968 - 01/24/05 12:33 PM
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MCV
Reged: 01/04/05
Posts: 740
Loc: Manchester, NH
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Hi Casey -
I made your receipe for the crab cakes last night and they were wonderful! The only thing I missed was a horseradish dipping sauce for them - any suggestions on what I could dip them in next time?
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Michelle
IBS-A, pain predominant
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Hmm....
#142020 - 01/24/05 02:00 PM
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atomic rose
Reged: 06/01/04
Posts: 7013
Loc: Maine (IBS-A stable since July '05!)
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You know, I have no idea - I've never had a sauce with them when I've made them. Actually, I saw a recipe once for "oriental style" devilled eggs that had a dollop of a mixture of wasabi paste and mayo on top. Maybe try something like that, using fat-free mayo? You'd have total control over how "hot" it turns out, since I don't know how you handle the hot stuff.
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I have a recipe from Cooking Light with a yummy wasabi mayo but I can't find it now since their website sucks!!! I can never find what I want and to think I was going to throw my magazines out!  Anyway it was mayo, wasabi powder and soy sauce for sure and it was put on a salmon sandwich I thought.
Ok I found it. It wasn't Cooking Light 
1c mayo
4t soy sauce
1 1/2t sugar
2t lemon juice
2t wasabi paste
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IBS-A for 20 years with terrible bloating and gas. On the diet since April 2004. Remember this from Heather's information pages:
"You absolutely must eat insoluble fiber foods, and as much as safely possible, but within the IBS dietary guidelines. Treat insoluble fiber foods with suitable caution, and you'll be able to enjoy a wide variety of them, in very healthy quantities, without problem." Please eat IF foods!
Edited by Little Minnie (01/24/05 02:18 PM)
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...very Thai and delicious! It goes perfectly with crab cakes.
Or sometimes I just use Hellmann's extra light mayo.
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