| Jang65 |
| () |
| 04/24/12 10:18 PM |
Re: Vegan white pizza
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I liked the Daiya cheese so much, I made a macaroni and cheese with Daiya cheddar, almond milk, and Rice Parmesan. It tasted wonderful and I had no negative reaction. I ate the whole thing in a couple of days. It's a little spendy but it's worth it to have cheese again.
